|
HOME
HISTORY
BANQUETS/PARTIES
CONTACT US
Click for More Menu Options:
Appetizers
Soup-Salads
Burgers
Entrees
Desserts
Catering/Banquet Menus
Get Your MBA
Masters of Beer
Appreciation
Students get 10% off with ID
|
Served with your choice of
french fries,
baked potato, mixed vegetables, rice,
cottage
cheese, cole slaw, side salad or soup.
-
CUBAN
SANDWICH.................$7.99
tender roast beef, sliced ham, Swiss cheese, whole grain mustard &
sliced pickles on a toasted hoagie
-
ITALIAN BEEF........................$7.99
Spicy shredded beef, mozzarella cheese & pepperoncini on a toasted
hoagie bun
-
PORK
TENDERLOIN.................$8.99
A breaded pork tenderloin, twice as big as the bun, deep-fried &
served with lettuce
-
REUBEN................................$7.99
Corned beef, topped with sauerkraut, Swiss cheese and 1,000 island
dressing, served on grilled rye bread
-
BLACKJACK BEEF SANDWICH...$7.99
NEW!
Slow-roasted beef with Cajun spices, grilled onions and pepperjack
cheese on a grilled hoagie and served with Moggers own special
horseradish sauce
-
ITALIAN SUB..........................$7.99
Ham, salami, pepperoni, Swiss cheese, Italian dressing, lettuce,
tomato & red onion on a grilled hoagie
-
POPLAR STREET CHICKEN........$7.99
Grilled chicken breast topped with sautéed onions, bell peppers &
Swiss cheese
-
PHILLY STEAK........................$8.99
NEW!
Slow-roasted beef topped with sautéed onions,
bell peppers & Swiss cheese, served on a hoagie bun
-
HOT
HAM & SWISS.................$8.99
Grilled ham topped with Swiss cheese on a toasted bun
-
BBQ
PORK LOIN.....................$7.99
Grilled ham topped with Swiss cheese on a toasted bun
-
PARMESAN CHICKEN..............$7.99
Hand breaded chicken breast smothered in our spicy marinara sauce
and mozzarella cheese
-
FISH
FILLET..........................$8.99
Hand breaded in our own special beer batter & served with lettuce,
pickles and tartar sauce
-
BUFFALO CHICKEN................$7.99
A Moggers tradition! Hand breaded deep-fried chicken breast dipped
in our fiery hot sauce, served with blue cheese dressing
|